Here’s one way to get your kids to eat cauliflower without much of a battle…

Ingredients

• 500g bag frozen cauliflower, defrosted
• 2 eggs
• 1 tablespoon Parmesan cheese
• Handful of grated mozzarella
• Tomato slices
• Sea salt
• Garlic powder
• Oregano flakes

Instructions

1. Pulse the cauliflower in a Magic Bullet in small batches, then transfer to a bowl.
2. Add the remaining ingredients and mix with a fork.
3. Spread the mixture onto a parchment-lined baking sheet.
4. Bake at 400°F for 30 minutes.
5. Add mozzarella and tomato slices, then bake for an additional 10 minutes.